The Complicated Traveler

Travel for me means planning for all of life’s unknown

Tag: dealing

Inspiration To Travel

I recently read an article by annaeverwhere about traveling with chronic diseases and other medical issues. It really put into perspective my allergy issues.  While mine do not physically show, thankfully, they can be the cause for some very public displays of panic. However, since she isn’t letting it slow her down it has given me a little more spit and vinegar where my adventures are concerned.

We have had our home on the market for the last month or so, and each time we show the house I have to take the dog with me…after a whirlwind clean up of the house so it is show room ready, and I head for the nearest store that allows animals, or I head to the Air Force Academy so I can walk Chaz .

Today I have a showing and I’m thinking, if I cover up properly with sun clothes, and heading out to be a sightseer to areas I typically avoid because of the sun. Hopefully there will be new photos to take and no need for allergy meds.

It is just nice knowing that there are others out there, traveling and leading full lives in spite of their medical conditions.

While I do not travel on the same scale as Anna, for me just going out of the house is huge feat most days.

 

(This post was written a few days ago, go HERE to read about our adventures in Garden of the Gods.)

A Day In The Life: Another Opening, Another Show

What’s a dog to do when momma is leaving and taking him with her?…Why he hangs on tight and enjoys the ride of course.

Chaz has had quite a few interesting days in the last few weeks, and this week is proving to be more challenging than either of us thought.   I have not only moved things around on him, again, but we are going it alone this week while my husband is on travel.

So not only am I stressed all ready, but now I’m in hyper drive trying to get my To Do list done everyday, I also have to get us out of here on time when I need to for a showing, which doesn’t help his tummy troubles.

At this point even cottage cheese isn’t a guarantee for him to eat.  You know he’s stressed when even cottage cheese can’t tempt him.

Chaz and I as we headed out to Garden of the Gods. Doesn't he look enthused?

Chaz and I as we headed out to the Garden of the Gods. Doesn’t he look enthused?

So when we left for one of our showings we headed out, not to a store with lots of people and carts (stress for both of us), but to the great outdoors.  We drove to Garden of the Gods.  A wonderful tourist attraction here in Colorado Springs.

Thankfully it was partly cloudy so I got a little bit of a break from the sun. Sadly the place was packed for a Monday, no parking to be found near the famous rocks.  So I settled for a spot in lot 12, and we headed out into the great unknown…for him, I’ve been there many times.

Garden of the Gods is a huge tourist attraction here in the Springs.  Large looming rocks, red in color, that seem to come from no where. If you look closely you can see distinct shapes with in the rocks, like kissing camels. While there are many legends attached to them, they are a great place to get out and walk around, rock climb, or just take a slow drive through.  I had intended to park in the first lot, but it was at capacity, so we did the slow drive for a bit.

Once I found a spot to park, Chaz got antsy to get out and walk.

Chaz ready to get going on our walk.

Chaz ready to get going on our walk.

So I sprayed him to protect against ticks, and off we went.  It was a nice walk to a little path, that we took for a little bit.  Chaz took the walk like a champ, he got a little nervous when other people would join our path, but otherwise he just trotted along happily sniffing all the different smells we came across.

On to the red path, sniffing his way along

On to the red path, sniffing his way up the incline.

I was very thankful that the people looking at the house didn’t linger, because the sun came out and even more people began appearing on the trail.  We turned around quickly and headed home. It was a nice time out of the house, but it reminded me of just how stressful being outdoors can be. Especially at popular touristy places.

I can, thankfully, keep track of when the doors in the house are open and closed thanks to an app that works with our home alarm system.  So when I saw the people looking had arrived at the house we didn’t hang around for too long, which turned out to be a good thing as several smokers drove past immediately after we had gotten in the car to return home.

a collage of the photos I took on our walk. It is surprisingly hard to get 'good' photos when a dog is pulling on the leash.

a collage of the photos I took on our walk. It is surprisingly hard to get ‘good’ photos when a dog is pulling on the leash, even if its only a five pound dog.

I honestly don’t know which are worse the early morning showings or the early evening showings – but there is one good thing about the early morning showings…I have a good excuse to go get coffee.  You are shocked to read that, I know.

For one particularly early showing I found the grit to get out of bed, and out the door…Nemo’s!

I’m not a huge fan of Starbucks coffee, it will work in a pinch but if I have another option I will gladly go out of my way to get my morning coffee.  Nemo’s is my favorite go to spot for coffee outside of my kitchen.  They have organic coffee, coconut milk (they have other milk alternative if you require them), caramel (a must for me on hectic days, don’t judge), and on a day like this when I have the dog… a drive through and one of Chaz’s favorite dog biscuits.  Everything we need to have a successful start to our day.

Though I’m not sure how much of Chaz’s love for their dog biscuits is the biscuit and how much of it is all the attention he gets when he gets the biscuit.  Sometimes I really wish I could read his mind to figure these questions out.

Chaz is content after consuming his dog biscuit, and I have my coffee (with caramel a real treat for me).

Chaz is content after consuming his dog biscuit, and I have my coffee (with caramel a real treat for me). Check them out 2114 East Pikes Peak Ave, tell them I sent you.

Inside their mismatched tables and chairs make for a relaxed atmosphere where anyone, no matter your height, can find a comfortable place to sit and enjoy their coffee. They also boast bookshelves filled with books of every genre. Something that is very important to book worms like me.  If you aren’t like me…someone who takes books with her every where she goes – and is very thankful that someone invented the e-reader because her back is much happier when she isn’t carrying real books with her everywhere she goes… then Nemo’s is the place to be, a good book a great cup of coffee…what more could a person ask for?  Plus they have lots of goodies and most of them are made in house.

Hubby would recommend the sausage breakfast burrito, it’s his favorite regardless of the time of day. As for me I would recommend their caramel swirl coffee, I like it iced or hot with coconut milk.  It’s so incredibly wonderful!

Their motto, and it is so true their coffee with power you through anything.

Their motto, and it is so true, turtle power will get you through anything!

So with my turtle power in my system I feel just about ready for anything…provided it isn’t too out there. Ha!  Our life is so hectic right now, it’s hard to think about adding too much more to our plates.   However, our getting out there and seeing the area means I’ll have more adorable stories about Chaz’s adventures for you.

In my quest to be as yeast free and dairy free as possible, I have found one flaw…Hatch green chile grilled cheese. (No I didn’t misspell chile.)

Oh. My. Word.

If you love the flavor of hatch green chile, and you love grilled cheese...this is the combo for you!

If you love the flavor of hatch green chile, and you love grilled cheese…this is the combo for you!

I am originally from New Mexico, and there is nothing that marks the end of summer and the beginning of fall more distinctly than the smell of roasting green chiles.  If they could put that smell into a candle I would be one happy woman.

And while I can find them in Colorado (they are nice enough to truck them up here), in New Mexico every Walmart, grocery store chain, and even some of the auto parts stores, have a station set up to sell and roast Hatch green chile.

However, if you love chile, and have never tried Hatch green chile, click the link above and look at their products.   If you like a lot of heat with your chile, don’t get your hopes up where this cheese is concerned. However, this cheese is packed with the most flavorful – if heat lacking – chile ever.

When we first found the Hatch green chile cheese at  Whole Foods we couldn’t help but buy it. From there it was a small jump to grilled cheese. Perfectly golden brown bread and melted cheddar cheese infused with real hatch green chile… It is an ooey gooey  bite straight out of what I imagine food will be like in heaven.

They are so good, and so worth the side effects…stuffy nose from the dairy, which means I have to be uber conscious of my surrounds for a few days since it makes my anaphylaxis reactions more severe; and the possible stomach upset from the yeast.

As for the yeast, I’m so glad I found organic sourdough bread (I prefer Rudi’s or 365 brands). The basic reason as to why I can have sourdough over, say, white bread is simple; as far as I’m able to deduce.

Dry yeast vs. Yeast culture.

While I’m still working through the whole dry yeast theory, I’ve found that when it comes to yeast cultures I do a lot better when I eat breads made from the cultures as opposed to most dry yeast products. It’s a work in progress because sometimes I can eat breads made from dry yeast without a problem. From what I’ve experienced thus far, organic is the key word for dry yeast.

Though I still have more testing to do before I can claim this theory, something I’m not working to hard to disprove, I’m sticking with eating what I don’t react to right now.

So when it comes to my yearly vice, yearly because the cheese is only available late summer – till its gone – I feel no guilt. (I’ve only ever found it at Whole Foods Market – FYI.)

I’ll take a Sudafed for the stuffy nose, and be more vigilant where my anaphylaxis is concerned. Believe me if you love chile, and grilled cheese, this is the best of both worlds.

The morale of this story is…sometimes it’s OK to eat what isn’t good for you so long as you are smart about it.

Cheers!!!